Pearfect
Madagascar Vanilla Bean
Spirit Build
Store Run
What You Need
- 2 oz Gin
- ½ oz Ginger Liqueur
- ½ oz Madagascar Vanilla
- 1 oz Lemon Juice
- Pear
How to Make It
Muddle a few slices of fresh pear with syrup and liqueur in the bottom of the shaker, add all of the ingredients and shake vigorously with ice to chill and combine. Strain into chilled cocktail glass. Finish with a pear slice.
Pour boldly. sip slowly. No wrong pour. — Caroline xx