The Red Eye
Smoked Demerara | Spirit Build Store Run
What You Need
- 1½ oz Dark/Aged Rum
- 1 oz Pineapple Juice
- ¾ oz Campari
- ½ oz Lime Juice
- ½ oz Smoked Demerara Syrup
How to Make It
Shake all with ice. Strain over fresh ice (crushed if fancy) in a tall glass. Finish with pineapple or lime.
There is no wrong pour. — Caroline xx